Breakfast is without a doubt, my favourite meal of the day. It should never be rushed and one cup of coffee is nearly always never enough. To wake up after a restful nights sleep, pop the radio on and slowly come to your senses to the smell of fresh coffee is one of the cosiest feelings in the world. If I was to choose my favourite Sunday morning dish, It would have to be poached fresh eggs and avocado on toast. Simple, but delicious.
This is a quick and easy breakfast to prepare. Basically just eggs and Avocado on toast. I chose sour dough, but you can use any kind of bread you like. You can flavour the bread by rubbing a fresh garlic clove over it and sprinkling with a little olive oil or just use a healthy spread of good old fashioned butter. There’s so many possibilities and you can choose your favorite. I love avocados, but they are very temperamental; you need to catch them when they’re just right and don’t forgot the salt and lemon juice! Continue reading